Yeah, yeah…summer is gone. But it’s definitely worth the sacrifice with these 4-ingredient Peaches and Cream Popsicles! It’s one of my go-to guilt-free treats when I need something sweet, because one of these ice pops has less than 100 calories! I know, right??
This recipe combines ripe peaches and super smooth cream and that’s why these lollies are sooo creamy! Who says popsicles are just for warm weather? HATERS!
This is a low calorie and easy to make dessert, and I’m that kind of girl that enjoys a nice ice cream any time of the year.
A few tips and tricks for this recipe:
-The 4-ingredient Peaches and Cream Popsicles recipe is super forgiving, so if you don’t have cream around the house, just swap it with Greek yogurt and don’t tell anybody! It’s gonna be our secret.
-If you feel like the mix isn’t sweet enough, add an extra drizzle of maple syrup, honey or agave nectar, that should do the trick! Also, it’s gonna get you a smoother texture, so win win.
4-Ingredient Peaches and Cream Popsicles
- 2 cups peaches chopped
- 2 tbsp maple syrup
- 1 cup coconut cream or any type of cream
- ½ cup coconut yogurt or any type of yogurt
- Puree the peaches. Add the rest of ingredients and mix.
- Pour the mix into popsicles mold and freeze for at least 4 hrs.