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Sugar-free 4-ingredient raspberry jam

Tastiest raspberry jam you could eat guilt-free ! Ready in no-time
Active Time10 mins
Total Time10 mins
Course: Dessert, Jams/preserves, Snack
Keyword: Berries, Jam, Maple syrup, Raspberry, Sugar-free, Vegan, Vegetarian
Yield: 1 jar

Ingredients:

  • 3 cups Fresh raspberries
  • 1 tbsp Lemon juice
  • 2 tbsp Maple syrup
  • 1 drop Vanilla extract/paste

Instructions

  • Place all the ingredients in a sauce pan over medium heat.
  • Stir ocasionally with a wooden spoon, mashing up the raspberries and cook the mixture for around 10 minutes.
  • Remove from heat, allow it to cool down and store it in a mason jar. It lasts in the fridge for aprox. one week.